€ 5.80 EUR
Pistachio and Walnut Cantuccini reflect the classic recipe of the Tuscan pastry tradition experimentally improved with walnuts and pistachios added. Tasty biscuits with a crunchy and light consistency.
Delicious with a green tea, a classic Vinsanto and grappa.
Ingredients: WHEAT flour, sugar, EGGS, Walnut 11%, Pistachio 6%, butter (Milk), raising agent (ammonium bicarbonate), natural flavours.
Storage conditions: store in cool and dry conditions
Shelf-life: 12 months
Francesco Pandolfini moved his first steps in the Antonio Mattei biscuits factory and historical family shop in Prato. Heir of the ancient Tuscan confectionery tradition in 2001 Francesco started up the Deseo company, realizing thus the desire to have a one’s own crafted laboratory. His passion for food and his continuous spirit of research guide him in experimental creations of tastes and combinations.