€ 8.10 EUR € 10.20 EUR You Save 20% (€ 2.10 EUR)
Enjoy it in every moment of the day, alone to discover every nuance or for a tasty snack, with toasted fresh bread, or mixing it in fun appetizers with the adding of croutons and seasonal vegetables. Combine it with white wine or with a cold beer.
Producer: Caseificio Maremma
Ingredients: Made with pasteurized goat’s milk, salt of Volterra, rennet and enzymes.
Storage conditions: store at 4°C
Shelf-life: 90 days from the date of production
The weight of products as indicated on the label may slightly vary from the real weight of the delivery due to the small-scale artisanal production.
Caseificio Maremma is a dairy farm located in Maremma area of Tuscany, near the Tyrrenian sea, in a land rich in perfumes and flavors. Since early 1960s the dairy farm produces typical cheeses renowned all over the world. The job philosophy is imprinted on a happy alchemy between a stainless culture and passion for this field and an accurate and concrete approach to the market.