• Prosecco Brut Bosco del Merlo is produced exclusively from Glera grapes which are harvested during the night in order to guarantee the preservation of the grape’s aromatic characteristics. This prosecco was exclusively produced with the best grapes of that particular year.
    Aroma: Clearly fruity with hints of apple, pear and a delicate note of citrus fruit, which delicately leaves flowery hints.
    Tasting:This wine is characterised by a brilliant pale yellow colour, a typically fruity scent with floral nuances (wisteria and acacia) and notable apple and pear characteristics. The flavour is dry, sharp and persistent, with a beautiful complexity.
    Pairing: Great wine for starting meals, it wonderfully matches fish hors-d’oeuvres and fish risottos. Also great as an aperitif and as wine for conversations.
  • Regione: Veneto

    Produttore: Bosco del Merlo

    Vitigno: 100% Glera

    Formato: 750 ml

    Grado Alcolico: 11%

    Temperatura di servizio: 6-8°

  • The Bosco del Merlo estate winery started up in 1977 in Annone Veneto, founded by siblings Carlo,Lucia and Roberto Paladin. On the border between Veneto and Friuli, in an area recognised as highly suited for wine-growing since ancient Roman times, the splendid vineyards of Bosco del Merlo are cultivated with loving care. The search for quality without compromise is the goal that guides our every step and passion is what drives us. Our wines are guaranteed by the personal commitment of the family. Every day we work with our technicians to find the best ways of preserving the intrinsic quality of the fruit and safeguarding the health of our customers, using the best technology at our disposal in order to constantly reduce the use of sulphites. Dedicated to our search for typicity and quality, the production delivers a selected list of internationally award-winning wines, destined for the tables of top restaurants in Italy and abroad. Bosco del Merlo is an eco-compatible estate and winery which, faced with a constantly changing environment, endeavours to improve its performance every day.

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