Pizza Tonda "Sfiziosa" base 4 units

Pizzottiamo

Exquisite artisan pizza bases kneaded with Italian flours and extra virgin olive oil from Puglia. It contains NO preservatives or artificial flavourings. Processing is done with a sourdough starter to guarantee high quality, digestibility and better preservation.
Also ideal as an accompaniment to cheese or cold cuts.

The package contains 4 pizza bases of 250g each.

Cooking instructions: electric oven 250°-280° C for at least 5 minutes.

€11,80 €13,90you save €2,10

  • Weight: 1Kg (250g each)
  • Region: Puglia
  • Ingredients: Durum wheat semolina, water, wheat flour, natural yeast, potato flakes, extra virgin olive oil, rye sourdough
  • Storage temperature: +4° C
  • Storage: Store in the refrigerator
  • Shelf-life: 90 days

Orders are fulfilled within 1 to 2 business days of order placement. All shipping estimates below include handling time. Will send an email confirmation will be sent once your order has shipped.

Shipping costs throughout the European Union, except for promotions or discount codes, are:
€ 15,00 for orders up to € 99,99
€ 9.00 for orders from € 100.00 up to € 119.99
FREE SHIPPING for orders over € 120.00

Deliveries throughout the European Union. Taxes included

Region

Puglia

Land of the sea, endless hills and plains, Puglia attracts visitors for its splendid coasts (more than 800 kilometres between the Adriatic and Ionian Seas) and its cities of art and its picturesque historic villages, where they still live intact. Ancient religious traditions, country farms surrounded by olive groves, and earth products with an old and incomparable flavour. Puglia is always worth the trip for many reasons.

Producer

Pizzottiamo

Pizzottiamo's leavened products are handmade without preservatives and artificial additives. Using Italian flours and extra virgin olive oil from Puglia guarantees excellent products with an unmistakable taste. All pizza bases are made according to traditional Apulian recipes. The doughs are naturally leavened with a sourdough starter and rolled out by hand.