Peposo is a dish with strong flavours, the ones of the meat, garlic, pepper and tomato. The origins of the “Peposo” date back in the Impruneta furnaces during the construction of the Brunelleschi Dome in Florence. The meat then was put in a terracotta pan in the oven inlet so that it could be cooked slowly and for a long time together with the artefacts.
Excellent as a main dish to be served with cooked or grilled vegetables. Perfect combined with a classic Chianti Docg wine. It is also an excellent sauce for pappardelle, thus an ideal season for a pasta that requires meat sauces. You’ll be amazed by the flavour intensity of this particular dish. To be warmed in a pan at low fire or in the microwave (400W for 4 minutes).
Having a meal made of genuine specialties of the Florentine cuisine. Franco Falli - Owner
Typical Tuscan cuisine based on first choice raw materials, naturally worked and only of Italian origin, together with quality, innovation and tradition. In 1985 brothers Franco and Marco Falli, little more than boys but already involved in the field by their father Carlo Alberto, took over a beef processing business: this is how the Fra.ma company started up in Scandicci, at the gates of Florence.
Fra.Ma becomes quickly leader in its field at a regional level thanks to the excellent product’s quality and the modern packaging technology, sold under the brand La Bottega del Trippaio.
Shipments are FREE for orders over € 90 throughout Europe (UE Countries). For all orders of less than € 90, the shipping cost is fixed at € 15. Only for orders shipped in Italy, the cost is € 9 for purchases less than € 90.
Our shipments are safe and guaranteed within the 48-72 hours following the order placement if all the ordered products are available on our warehouse. Indeed, our food and delivery service is subject to the availability of stocks of products in our warehouse. In case one or more products will not be available in time for the agreed delivery date to be respected I Like Italian Food would suddenly contact the customer to find a solution.
The orders received during the week-end would be processed the following Monday.
The cost of the shipment charged to the customer is fixed at euro 15,00 for shipments to all Europe. We pack our products by adopting all the necessary precautions to preserve the integrity of the different food and beverage products sold.
For the delivery to be completed, it is necessary that the customer or someone else commissioned by the former is present when the courier arrives at the address specified in the order confirmation. I Like Italian Food will not be bound by or responsible for any inconvenience or loss arising to you due to the courier fault or to third parties acting (e.g. strikes or lock-outs), or to unforeseen force majeure circumstances resulting in delays or incomplete/missing deliveries. Right after the delivery, the customer should control that the number of items expressed on the receipt is correct and that the package does not show any sign of damage. Any claim should be contested to the courier at the time of the delivery and the phrase “Accept with reserve” should be written on the waybill that you have to sign to pick the package. Moreover, you should specify better on the waybill what do you reserve the right to check. Otherwise, the delivery would be considered accomplished.