Parmigiano Reggiano Parmesan 60 Months 300g
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Parmigiano Reggiano matured 60 months with a light straw yellow colour, always sweet, balanced and intense due to the use of 100% Milk from mountain pastures in Modena province. The tasting reveals hints of dry hay and melted butter. Good persistence on the palate.
Cheese to enjoy by itself at any time, during aperitifs, with sparkling wines, honey, beer jelly, full-bodied red wines or grated on broths and soups.
- Weight: approx. 300g air-dried
- Region: Emilia Romagna
- Ingredients: Milk, salt, rennet
- Storage temperature: 4° C
- Storage: Store in a cool and dry place
- Shelf-life: 6 months