Parmigiano Reggiano Biscuits 80g


Delicious savoury aperitif biscuits with extra virgin olive oil and Parmigiano Reggiano cheese. Simple and delicious, light and crumbly consistency can also enrich your soups and salads. Yummy for your aperitif with a Spritz.

€2,25 €4,50you save €2,25

  • Weight: 80g
  • Region: Tuscany
  • Ingredients: Wheat flour, extra virgin olive oil, Parmigiano Reggiano DOP, sea salt, raising agent
  • Storage temperature: 5 - 25° C
  • Storage: Store in a cool and dry place
  • Shelf-life: 12 months

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Olive oil, wine, truffle and other culinary delights make up the excellence of Tuscan gastronomy. From the Tyrrhenian sea to the Apuan Alps, there are plenty of itineraries for anyone who wants to combine cultural attractions and natural beauty to discover the taste of Tuscany, a region renowned for its prosperity in food and wine products, so close to art and traditions.



Francesco Pandolfini moved his first steps in the Antonio Mattei biscuits factory and historical family shop in Prato. Heir of the ancient Tuscan confectionery tradition in 2001 Francesco started up the Deseo company, realizing thus the desire to have a one’s own crafted laboratory. His passion for food and his continuous spirit of research guide him in experimental creations of tastes and combinations.