Extra Virgin Olive Oil Organic "Cru Ruxìa" 750ml


Cru Ruxià is a cold-pressed extra virgin olive oil with organic certification: obtained by a perfect balance of different olive cultivar: Leccino, Colombaia, Frantoio and Taggiasca.

Cru Ruxià is perfect on the table for its delicate taste and the ease of combining it with different dishes even the most demanding.


  • Weight: 750 ml
  • Region: Liguria
  • Ingredients: Organic extra virgin olive oil
  • Cultivar: Leccino, Colombaia, Frantoio and Taggiasca
  • Flavour: Fruity of medium intensity, fresh with vegetal scents.
  • Storage temperature: 15 - 16° C
  • Storage: Store in a cool and dry place, away from heat sources.
  • Shelf-life: 18 months

Orders are fulfilled within 1 to 2 business days of order placement. All shipping estimates below include handling time. Will send an email confirmation will be sent once your order has shipped.

Shipping costs throughout the European Union, except for promotions or discount codes, are:
€ 15,00 for orders up to € 99,99
€ 9.00 for orders from € 100.00 up to € 119.99
FREE SHIPPING for orders over € 120.00

Deliveries throughout the European Union. Taxes included



Washed by the Ligurian Sea and dominated by the Ligurian Alps and Ligurian Apennines to the north, Liguria is one of Italy’s smallest regions, worldwide famous for its amazing Cinque Terre, that keeps many more treasures. The Ligurian cuisine has the scents of the sea and of basil, basil that combined with oil, garlic, cheese and pine nuts becomes pesto, one of its most famous specialties. A key ingredient of the local cuisine is fish but also vegetables, without neglecting traditional focaccia and farinata.



For many, it’s a job, for Sommariva instead it is taking care of all the land provides. Love and respect for the land. This is Sommariva philosophy of work, made of passion and commitment to convert the wonderful fruits of land into delicious recipes, since more than 100 years.