€ 8.90 EUR
Condimento Bianco branded under Il Tinello line a sweet and sour seasoning made from white grape juice and wine vinegar. The grape juice is not cooked, but is concentrated by evaporation of water with mechanical methods that preserve its transparent white color.
Its taste pairs perfectly with fish, vegetables and desserts.
Region: Emilia Romagna
Producer: Il Borgo del Balsamico
Ingredients: Concentrated white grape juice, wine vinegar
Storage conditions: store in cool and dry conditions
Shelf life: 15 years from the date of production
Borgo del Balsamico works with some fundamental principles: the love for land and ancient traditions, and value to time. From here a family of products coherent with the passion for quality that has always inspired their work: three different colours for three different uses in the kitchen (yellow, orange and red label). Traditional balsamic vinegar of Reggio Emilia DOP, father of all balsamic vinegars and excellent product (aged from 12 to over 25 years), Balsamic Vinegar of Modena IGP and Condmento Del Borgo line.