€ 26.50 EUR
Balsamic vinegar of Modena IGP branded under "Il Tinello" line is an artisanal product that comes from the skillful aging process of a traditional mixture composed of grape must and a small percentage of wine vinegar. The aging takes place in oak barrels.
Red label is suitable for exclusive recipes: on vegetables, strawberries, ice cream or parmesan cheese. We recommend you not to cook it. Its rich taste, which marries perfectly sweet and sour flavours, comes from a slow aging in oak barrels and makes the red label product the most precious within the range.
Region: Emilia Romagna
Producer: Il Borgo del Balsamico
Ingredients: grape must, made of grapes of the Emilia Romagna region, and wine vinegar
Packaging: 250 ml
Storage conditions: store in cool and dry conditions
Shelf life: 15 years from the date of production
Borgo del Balsamico works with some fundamental principles: the love for land and ancient traditions, and value to time. From here a family of products coherent with the passion for quality that has always inspired their work: three different colours for three different uses in the kitchen (yellow, orange and red label). Traditional balsamic vinegar of Reggio Emilia DOP, father of all balsamic vinegars and excellent product (aged from 12 to over 25 years), Balsamic Vinegar of Modena IGP and Condmento Del Borgo line.