Apricot Extra Jam 230g

  • Apricot extra jam is a preserve prepared with the best seasonal fruits. The most tasty apricot, carefully selected, confer to this jam a unique taste always respecting the ancient tradition which involves the use of honey as a substitute for sugar.

    Delicious on toast or to make sweet homemade tarts.

  • Region: Sicily


    Ingredients: Apricots, sugar, gelling agent (pectin), acidity regulator (citric acid). Possible traces of fruit core.

    Packaging: 230g

    Storage conditions: store in cool and dry conditions

    Shelf-life: 36 months

  • Scyavuru, that means smell, fragrance in Sicilian dialect, is born from the passion of a group of people connected by a parental relationship and a strong sense of respect for traditions and for Sicilian ancient culinary recipes. A laboratory of tastes and flavors where to the fruits and vegetables production follows a meticulous processing to make jam, marmalade, pesto, sweet cream and jelly. All fresh, genuine and exclusive product.