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Apricot Extra Jam 230g

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Apricot extra jam is a preserve prepared with the best seasonal fruits. The tastiest apricot, carefully selected, confer to this jam a unique taste always respecting the ancient tradition which involves the use of honey as a substitute for sugar.

Delicious on toast or to make sweet homemade tarts.

  • Region: Sicily
  • Producer: Scyavuru
  • Ingredients: Apricots, sugar, pectin
  • Storage conditions: Store in cool and dry conditions
  • Shelf-life: 36 months

Scyavuru logo

Sicily, Ribera

Through the heritage of recipes handed down to us we can tell our customers our stories bringing in their homes the tastes and flavors of our Sicily. Nino Tornambè - Owner

Scyavuru, that means to smell, fragrance in Sicilian dialect, is born from the passion of a group of people connected by a parental relationship and a strong sense of respect for traditions and for Sicilian ancient culinary recipes.

A laboratory of tastes and flavours were to the fruits and vegetable production follows meticulous processing to make jam, marmalade, pesto, sweet cream and jelly. All fresh, genuine and exclusive product.