Asparagus and Black Truffle Cream 180g
- In stock, ready to ship
- Inventory on the way
In asparagus and black truffle cream, black summer truffle are combined with asparagus with extra virgin olive oil. Truffles are processed in a modern laboratory right after harvesting in Molise woods according to strictly traditional methods. The meticulous selection of raw material without artificial preservatives or dyes can guarantee the product's genuineness. They are ideal for pasta, rice, bread, bruschetta, vegetables, eggs.
- Weight: 180g
- Region: Molise
- Ingredients: Asparagus, extra virgin olive oil, black summer truffle, salt, flavouring
- Storage temperature: 5 - 20° C
- Storage: Keep in a cool and dry place. Once opened, cover the product with olive oil and keep refrigerated. Do not expose to direct sunlight or heat sources.
- Shelf-life: 27 months