
Organic Parmigiano Reggiano PDO 18 Months 300g
This Organic Parmigiano Reggiano PDO is a genuinely exceptional cheese with a strong flavour and a unique consistency. What makes this Organic chee...
View full detailsThis Organic Parmigiano Reggiano PDO is a genuinely exceptional cheese with a strong flavour and a unique consistency. What makes this Organic chee...
View full detailsParmigiano Reggiano matured 36 months with a light straw yellow colour, always sweet, balanced and intense due to the use of 100% Milk from mounta...
View full detailsParmigiano Reggiano matured 60 months with a light straw yellow colour, always sweet, balanced and intense due to the use of 100% Milk from mounta...
View full detailsMatured Pecorino cheese is made of pure sheep’s milk cheese with a pleasant, full and tasty flavour. It has a rustic white-brown crust that ensures...
View full detailsPerhaps the oldest cheese ever been produced, even before that of sheep’s and cow’s milk, pure goat cheese has been very important in human nutriti...
View full detailsA very special and glamourous cheese produced with sheep's milk and addition of truffle. On the white thin rind, you can see the truffle pieces tha...
View full detailsSalame Piacentino is a cured meat typical of Piacenza in Emilia Romagna region. The use of meat coming from the noble parts of the pigs, raised in ...
View full detailsCoppa Piacentina is a PDO cured meat typical of Piacenza in the Emilia Romagna region. The raw material is the muscles of the pig’s neck, combined ...
View full detailsPDO Pancetta Piacentina is a PDO cured meat typical of Piacenza in Emilia Romagna region. It comes from the fattiest cut of the pork, called “pance...
View full detailsThe PDO green olives “Bella di Cerignola” are the largest variety of table olives, delicately salty, to be enjoyed with aperitifs, side dishes or s...
View full detailsGreen olives patè encloses the intense flavour of the green olives combined with olive oil. Made with natural and genuine ingredients without addin...
View full detailsGrilled mushrooms from Apulia seasoned with mediterranean spices, grilled on hot lava rock cooking stones and pickled in olive oil. To enjoy as a s...
View full detailsThe Tomato Bruschetta sauce is perfect to prepare lively appetizers and aperitifs based on croutons and bruschetta: use it as a base, then add othe...
View full detailsGrilled artichokes from Apulia seasoned with mediterranean spices, grilled on hot lava rock cooking stones and pickled in sunflower oil. Excellent ...
View full detailsBehind the curious name “Caviale del Centa” hides an unexpected product, one of the flagships of Ligurian tradition: a tasty cream made with “Taggi...
View full detailsCreate your own Spritz Aperol Cocktail with this Aperol twin pack and Prosecco bottle. The flashy colors, intense orange aromas and nice bitterness...
View full detailsThis Spumante Brut is a sparkling wine made from high-quality Chardonnay grapes, selected and harvested only when the right ripeness and acidity is...
View full detailsProsecco Millesimato DOC is an extra dry sparkling wine coming from a careful selection from vineyards located in the hilly strip of land stretchin...
View full detailsFrom the accurate production of Ortrugo grapes, an ancient vine cultivated exclusively on the hills of Piacenza, this precious Ortrugo dei Colli Pi...
View full detailsPinot Grigio "Tudajo" originates from the grape’s copper coloured characteristics vinified in white. Fresh, with a rich and soft body. Pinot Grigio...
View full detailsThis white Monferrato is a DOC wine named Vento and obtained by blending “Cortese” and “Chardonnay” grapevines. Lively and pleasantly sparkling, wi...
View full detailsCreate your Apertivo Italiano! Spritz Aperol Cocktail (we suggest two parts of Aperol, three parts of Prosecco, one splash of sparkling water, ice ...
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