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Extra-Virgin Olive Oil Organic 750ml

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This organic extra virgin olive oil has a fruity flavour, slightly spicy and a delicate perfume, a mix of fragrant essences typical of the Murgia in Puglia.

The organic Granoro extra virgin olive oil is suitable for everyone’s nutrition thanks to its organoleptic properties that provide the right daily intake of vitamins.

  • Region: Puglia
  • Cultivar: Coratina and Ogliarola
  • Producer: Granoro
  • Storage conditions: 15°-16°C
  • Shelf-life: 18 months

Granoro logo

Puglia, Corato

Our calling is to work better and better everyday to produce an Italian high quality pasta. Attilio Mastromauro - Owner

The Granoro factory was founded in 1967 in Puglia, in the heart of the midday of Italy, and ever since it produces all its products with passion, care and going on research to offer an excellent and typically Italian first dish. Today the Granoro pasta factory is one of the most important Italian productive realities in the dry pasta field of durum wheat semolina.

The quality of the Granoro pasta is the fruit of passion, care and attention through all the processing steps, which harmonize the ancient pasta tradition with the modern production technologies. The result is an Italian quality pasta, with intense perfume and colour, typical of the durum wheat golden by the sun.