FREE SHIPPING IN UE FOR ORDERS OVER €90

0

Your Cart is Empty

This quinoa salad recipe is a very good idea! Everyone loves this healthy quinoa salad made with quinoa, celery, carrots and zucchini.

  • SERVES 4
  • PREPARATION TIME 10 minutes
  • COOKING TIME 20 minutes
  • DIFFICULTY medium
  •  

    Ingredients

  • 400g quinoa
  • Celery, carrots and zucchini
  • 1 Mozzarella Fior di Latte
  • Some pieces of pane carasau (Sardinian flatbread), toasted with rosemary
  • 200g tofu
  •  

    Method

    1. Cook the quinoa for 20 minutes in salted water and let cool
    2. Cut the vegetables into small cubes. Sauté the vegetables in a pan with oil and add the quinoa.
    3. Season with salt and pepper and arrange on the plate using a food ring mould.
    4. Cut the mozzarella into slices and place on top of the quinoa. Cut the tofu into cubes, brown in a pan and add to the salad.
    5. Complete with some pieces of pane carasau and a few basil leaves.

    Quinoa_and_tofu_salad

    The Chef's suggestion

    For a nice colour contrast, add a green apple and minced raisins to the quinoa!

    Leave a comment

    Comments will be approved before showing up.


    Also in Italian style

    Chocolate Truffles
    Chocolate Truffles

    Create rich and creamy chocolate truffle at home. Find out our recipe!
    Risotto with sausage and Barbera wine
    Risotto with sausage and Barbera wine

    A risotto in which red wine is in a perfect contrast with the fat texture of the sausage.
    Linguine with genovese-style pesto
    Linguine with genovese-style pesto

    Pesto is one of the best kown italian cold sauce