Those that ended in the late night of sunday the 12 of june, were three intense but satisfying days.
Grand opening on friday at 10 am with the official tasting calendar of the event, in partnership with Di.Caf. roasting.
The event "Breakfast with I Like Italian Food" was overbooked days before its beginning.
A breakfast that has satisfied everyone, a roundup of tastings, from delightful sweets. The Coffee experts of Di.Caf. roasting entertained the numerous guests with a real course for preparing and tasting a great coffee.
But it did not end here, besides tastings and direct sales in the market of Piazza Ghiaia, we wanted to valorize the products of our excellence suppliers even within the street food area in Piazzale Pace. The many guests of this "en plein air" restaurant were able to taste the precious Piedmontese meat combined with the "Piacenza beer" of the crafted brewery La Buttiga.
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